Namaskar, It is so delightful to see seeds turning into fruits. I had sown bottle and sponge gourd seeds. Now they have grown and start giving the fruit, here are the pictures from my garden. Thanks.
Namaskar, Today post is recipe of Kashmiri Al yakhni Ingredients: 1 medium lauki cut into cubes 1 black cardamom 2 cloves half cinnamon stick 1/2 tsp cumin/zeera seeds one pinch of asafoetida powder 1 tsp salt 1 whole bay leaf 1 tsp fennel / saunf powder 1/2 tsp dry ginger powder. 1/4 tsp garam masala. … Continue reading Kashmiri Food- Al yakhni/lauki yakhni