My Harvest

Namaskar, It is so delightful to see seeds turning into fruits. I had sown bottle and sponge gourd seeds. Now they have grown and start giving the fruit, here are the pictures from my garden. Thanks.

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Kashmiri Food- Al yakhni/lauki yakhni

Namaskar, Today post is recipe of Kashmiri Al yakhni Ingredients: 1 medium lauki cut into cubes 1 black cardamom 2 cloves half cinnamon stick 1/2 tsp cumin/zeera seeds one pinch of asafoetida powder 1 tsp salt 1 whole bay leaf 1 tsp fennel / saunf powder 1/2 tsp dry ginger powder. 1/4 tsp garam masala. … Continue reading Kashmiri Food- Al yakhni/lauki yakhni