Kashmiri Food Phool Olu Hokh/Gobhi Aloo Sookhi/Spicy Cauliflower and Potato

Namaste, I am sharing a kashmiri recipe,which is my favorite and is perfect with rotis,parathas and rice. Ingredients required:  8-10 Cauliflowers florets medium. 2 potatoes cut into wedges.  1 tsp lal mirch/ Red chili powder 1/4 tsp haldi/ turmeric powder. 1/2 tsp dhania/coriander powder. 1/4 tsp saunf/fennel powder 1/4 tsp sonth/dry ginger powder 1/4 tsp … Continue reading Kashmiri Food Phool Olu Hokh/Gobhi Aloo Sookhi/Spicy Cauliflower and Potato

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Biryani Pulao

Hi todays recipe is a twisty one, as the name suggests. Actually i got a free knorr chef biryani masala with a purchase from big basket, so thought of using this masala and ended  up making biryani pulao. Ingredients: 200 gms raw rice 1 medium capsicum,cut into cubes. 2 medium onion ,chopped. 1 large carrot ,chopped. … Continue reading Biryani Pulao

Vegetable And Cottage Cheese Stir fried Noodles

Hello, Today I am sharing the recipe of veggies and cottage cheese stir fried noodles.I made it for sunday dinner, its easy and gets ready with basic ingredients. Ingredients: 1 carrot, cut into julienne 1 capsicum, cut into julienne. 1 onion, cut into julienne. 5-6 garlic cloves, crushed. 3 tbsp tomato ketchup, 1/4 tsp black … Continue reading Vegetable And Cottage Cheese Stir fried Noodles

Cumin Mint Rice/Zeera Pudina Rice

Hi All,   Wondering what do you with the left over rice,give it a mouthwatering twist with mint,cumin seeds and veggies. Lets begin Ingredients: Leftover cooked rice 1 onion,chopped half capsicum,chopped. 1 carrot,chopped. 1 tsp cumin seeds/zeera 1 tsp dried mint powder. 1/4 tsp garam masala. 1/4 tsp black pepper. 2 tbsp cooking oil. 1/2 … Continue reading Cumin Mint Rice/Zeera Pudina Rice